Lodge Logic L9OG3 Pre-Seasoned 10-1/2-Inch Round Griddle

Customer Reviews

I'm a lousy cook and I love pancakes. I've always had to go to a restaurant to get a decent pankcake because I never figured out how to make them right.
But when I got this Griddle I started turning out perfect pancakes every time! There must be something about iron. I've never had any iron cookware before. And the size is just small enough so it's not too heavy, but the flatness allows me to make a "short stack" of pancakes all at once.
This is the most joy that $12.00 has brough into my life in a long time. And, I'll save a ton of money over the rest of my life not going to restaurants to get pancakes

I love cooking with cast iron. This pan is great for making those 3 egg omlets, pancakes, fried eggs, etc. The low lip makes it easy to get the spatula under the eggs and flip them. On the down side if you fry bacon or sausages in it, the grease will spatter the stove. On a campfire that of course won't be a problem.
However if you have limited space in your kitchen cabinet get the combo cooker. The lid is nearly as large as this one and you get the fry pan as well.
On the plus side, this pan being thin fits right under the stack of cast iron pans I already own. So if you cook for a large family and want to serve everyone faster, this is a good way to go as an additional pan.

Product Description

Amazon.com Product Description
A useful addition to any busy kitchen, this cast-iron griddle pan features a smooth, round cooking surface, which measures 10-1/2 inches in diameter (pan measures 15 by 10-1/2 by 1/2 inches overall), and its slightly raised peripheral edge keeps oil, batter, and other ingredients neatly contained. Breakfast in particular somehow tastes extra hearty when cooked in a cast-iron pan. Use the heavy pan for anything from pancakes, hash browns, or omelets on a Saturday morning to grilled cheese sandwiches for lunch or dessert crepes to serve to guests after dinner. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures.
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable-oil formula, and is ready to use right out of the box. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Its looped handle helps ensure easy transport and comes with a hole in the end for convenient hanging storage. Whether used in a kitchen or camp, this virtually indestructible griddle pan should last for generations and carries a lifetime warranty.
An even heating cast iron griddle is essential for big breakfasts, tortillas, quesadillas, roasted vegetable, grilled sandwiches and pancakes. Pre-seasoned ready to use. 10 1/2" diameter, 1/2" deep

Product Features

• Round cast-iron griddle provides exceptional heat retention and distribution
• Pre-seasoned and ready to use; vegetable oil evenly baked into surface
• Sturdy handle with hole for convenient hanging when not in use
• Rinse with hot water and dry thoroughly to clean; oven safe to 500 degrees F
• Measures 1/2 by 10-1/2 by 15 inches; limited lifetime warranty

Price : $14.97
You Save : $4.02 (21%)

List Price : $18.99